Large Platters Menu

Deliciously lemony & garlicy served w/ grilled pita.

Fire roasted eggplant, sesame-based tahini, garlic & lemon, served with grilled pita.

Toasted sourdough topped with pesto, tomato, fresh mozzarella, basil & balsamic reduction.

Toasted sourdough topped with creamy garlic & herb cheese, thin sliced prosciutto, wild arugula & honey.

Stuffed with a tasty garlic cheese spread.
Minimum Order: 8 Guests
Priced Per Person

Bite-size cucumber, filled with tzatziki, topped with smoked salmon.
Minimum Order: 8 Guests
Priced Per Person

Made from scratch with artichoke hearts and spinach and baked for a creamy finish. (gluten Free, Vegetarian). Served with pita slices (ask for a gluten free alternative).
Minimum Order: 10 Guests
Priced Per Person

With Italian Sausage & Parmesan (gluten free).
Minimum Order: 10 Guests
Priced Per Person

Grilled chicken skewers in Mediterranean seasoning. One (1) skewer per person.
Minimum Order: 8 Guests
Priced Per Person

Tender ground beef grilled in Mediterranean seasoning. One (1) log per person.
Minimum Order: 8 Guests

Warm sandwiches filled with shredded pulled pork and Taza's home-made coleslaw.
Minimum Order: 8 Guests
Priced Per person

A premium selection of uncured meats, cheeses, dried fruit, fresh fruit, olives, nuts and crackers.
Minimum Order: 8 Guests
Priced Per Person

Crisp romaine, salami, tomato, cucumber, Kalamata olives, pepperoncini, mozzarella & provolone, house marinated artichoke hearts, balsamic vinaigrette.

Spring greens, crisp romaine, roasted pistachio, fresh pear, cranberries, feta, tossed in our house lemon-mint
vinaigrette.
Minimum Order: 8 Guests
Priced Per Person

Crisp romaine, tomato, cucumber, feta, Kalamata olives tossed in a mint-lemon house dressing. Also available traditional style without romaine.
Minimum Order: 8 Guests
Priced Per Person

Crisp romaine, garlic sourdough croutons & Parmesan cheese tossed in house Caesar dressing.
Minimum Order: 8 Guests
Priced Per Person

Pan seared in a garlic-wine reduction.

Whole filet covered in a cranberry crust and baked, crispy on the outside and perfectly flaky inside.
Serves 8-10 Guests

Lean pork tenderloin chop baked in pepper honey rub.
Serves 8-10 Guests

Slow cooked in a lemon and garlic mushroom cream. Pairs well with a Cotes Du Rhone red wine.

Baked chicken breast stuffed w/ feta and spinach.
Minimum Order: 8 guests

Slow-cooked chicken thigh in a red wine broth with carrots and onions.
Minimum Order: 8 Guests
Priced Per Person

Tender chicken thigh in bell pepper, tomato, olives, capers.
Minimum Order: 8 Guests

Baked eggplant casserole w/ ricotta, tomato sauce and ground beef, topped w/ béchamel sauce. Ask for a vegetarian option.
Serves 8-10 Guests

Fettuccine noodles in a rich, creamy house Alfredo with freshly grated Parmesan cheese.
Minimum Order: 8 Guests

Home-made house specialty, served w/ mixed berry compote.

Home-made family recipe, Phyllo dough baked with pistachio and topped with honey syrup.

Buttery, rich dark chocolate chip cookie that melts in your mouth.

Priced Per Person

Phyllo dough bite baked with caramelized pistachio and topped with honey syrup.
Minimum Order: 10 Guests
Priced Per Person